Food Diary Day 3

Sooooooooooooooo hot.  But luckily the aircon was working a bit better than it was yesterday so between that and the fan I had blowing straight at me, I was pleasant today.

I was also wearing a dress, I guess that helped.  It’s the dress that all of us bought in Perth!  The triplets dress hahaha.  I got lots of compliments on it.  Unfortunately I wore my red shoes to match and my feet felt like they were swathed in a gazillion layers, practically like they were in casts.  Maybe that’s how the ladies with their bound feet in olden day China felt during summer?

I made a big mistake this morning though.  After I’d put on my dress I looked down at my legs and thought “Oh no, hair removal needed!” but I was pressed for time so instead of epilating like normal I decided to shave.   GM was in the shower so I decided to skip the water and soap part and do a DRY shave.  Never ever do a dry shave.  My legs started getting all tingly and there were these long red scratched stripes up and down my legs where the razor had been and at other bits I had razor rash!  I was late catching my train though so I left the house with my legs looking like they’d been scratching posts for the neighbourhood cats.  Luckily by the time I got out to Victoria the redness had subsided somewhat and even though it was still visible nobody at work seemed to notice!  Phew.

Perhaps I should call this food diary series “The Perils of P-T”.  I seem to have a disaster story for you everyday!

Food Diary Day 3

Snack – One banana

Lunch – Salad of hot and spicy grilled chicken breast with cucumber slices, little cherry tomatoes, olives and sundried tomatoes on a bed of raw spinach.  This is pretty much the same salad as the one I had yesterday only I didn’t have time to wilt the spinach last night so I decided to have it raw instead.  I have to say raw spinach is a bitch to eat with just a fork and no knife to fold it into manageable mouthfuls.  Some spinach leaves are big!  I had to open my mouth really huge to stuff the forkfuls in, so embarrassing in the office.  I was ducking my head really low everytime I had a fresh forkful in the hope that perhaps no one could see.  Also, at one forkful a leaf was in an odd position and the stalk went up my nostril!  That was really embarrassing.

Dinner - Rice with veggies, fried fish, vinegar spareribs and white fungus with pork soup.

Dessert – Mini strawberry cornetto!!!  (; _ ;)

Snack - Little pack wasabi green peas!  This one was GM’s fault.  He said he wanted some so I said “Okay we share” and opened it, ate some, offered him some and he said he didn’t want any because he’s on a diet!!!  So evil!

Drink – Two bowls white fungus and pork soup

Drink – Peppermint tea

Drink - Water

Exercise

None!